In response to Executive Order 2020-04, declaring a state of emergency across the state of Michigan concerning the spread of the novel coronavirus (COVID-19), Great Lakes Wine & Spirits has taken the following action steps to ensure the safety of our employees and customers during the COVID-19 pandemic in accordance with OSHA and CDC recommendations:
Implement Basic Infection Prevention MeasuresFor Michigan Coronavirus/COVID-19 information and updates go to https://www.michigan.gov/Coronavirus
Wolf Moon, our delicious new mixer brand, was featured in the Uniquely Detroit segment on Live in The D, Channel 4. Wolf Moon Pineapple Jalapeño Margarita 4 oz. Wolf Moon Pineapple Jalapeño Mix 2 oz. Silver Tequila Garnish with Salt and Lime Wolf …
Some local love for Valentine’s international award. WDIV ClickOnDetroit features Valentine Distilling after Valentine’s wins at the 2016 World Vodka Awards. http://www.clickondetroit.com/business/ferndales-valentine-vodka-named-the-best-in-the-world Congratulations, Valentine Distilling.
Almost 10 years ago—when the whole ‘screwcap thing’ was just starting to percolate—one of our New Zealand producers gave us a choice on our container order (1,100 cases) of Sauvignon Blanc: ‘you can have cork, or screwcap…same price’. Being early adopters, we were inclined to say ‘make it all …
The 2016 World Vodka Awards results are in and local distillery, Valentine Distilling, has brought home World’s Best Vodka as well as Best Varietal Vodka. Congratulations, Valentine!
This is the fourth in a series of four cocktails created by different Detroit bartenders for Whiskey Rebellion 2016 Shane Bang tends bar at the Standby. He is currently the president of the Detroit chapter of the United States Bartenders’ Guild and was named one of the top 25 bartenders in …
This is the third in a series of four cocktails created by different Detroit bartenders for Whiskey Rebellion 2016 Rudy Leon has been tending bar for a little over eight years. He is currently the bar manager at Selden Standard in Detroit. “The Koala-ty Check, based around eucalyptus because of its unique …
This is the second in a series of four cocktails created by different Detroit bartenders for Whiskey Rebellion 2016 Rick Paulger has over 14 years experience bartending and is currently the head bartender at Roast. “I thought the spice of the Wild Turkey Rye played well with the Pierre Ferrand Dry Orange …
This is the first in a series of four cocktails created by different Detroit bartenders for Whiskey Rebellion 2016 Having worked at The Oakland for 3 1/2 years, Chas Williams has been tending bar for the last 2 and has recently been promoted to Head Bartender/Manager. “The inspiration for the Lady …
We said goodbye to 2015 a couple weeks back, but it was such a great year that we’re still reflecting before looking ahead. Being of the firm belief that you have to learn from both mistakes and successes to plo(w)ugh forward, here’s to raising a glass to the year that …
The Power Brokers of the past have faded considerably and now the most important wine critic might be sitting right next to you There was a time when one went to the local wine shop, asked a few questions (perhaps answered a few as well), a few selections were …